Job Description

Job Description

Job Description

Benefits:

• 401(k) matching
• Competitive salary
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Wellness resources
• Free uniforms
• Opportunity for advancement
• Training & development
• Vision insurance

We are Down To Earth Cuisine Personal Chef Services and we are looking for a few rock star chefs to join our growing team. You have a love of all cuisines, a servants heart, and a penchant for great customer service. Your strong creative spark drives you and you dont go a day without exploring a new ingredient, cooking technique or cuisine to keep that drive strong. Your love of serving the public pushes you to provide exceptional service. You are an organization maven, a killer time manager and a stellar communicator. In addition, you have menu writing experience, an exceptional palate, and easily adapt in an ever changing environment.

Down To Earth Cuisine offers chefs an alternative to the restaurant grind. Our chefs enjoy a Monday through Friday schedule that they control (and they work close to home), creating personalized menus for their clients based on dietary preferences. Then they shop, cook and package up to a weeks worth of meals for their clients to enjoy throughout the week.

This role offers an opportunity to showcase your culinary expertise, provide top-tier customer service, and contribute to our sustainability-focused approach. If you are a skilled chef with experience in menu planning, meal preparation, and a commitment to superior customer service and sustainability, we encourage you to apply.

Benefits/Perks:

• Dental Insurance
• Flexible schedule
• Health insurance
• Paid time off
• Retirement plan
• Vision insurance
• Bonus opportunities
• Overtime pay
• Performance bonus

Requirements:

• Availability: Monday through Friday, 9:00 AM to 5:00 PM with occasional weekends
• Culinary training or certification is a plus.
• Be able to work 25 36 hours per week
• 5 years' experience as a professional chef (3-5 DOE)
• US Citizen or Green Card Holder

Responsibilities

• Create menus for clients on a weekly basis
• Shop at local markets for supplies
• Prepare a week's worth of meals in the client's kitchen
• Leave the kitchen spotless before heading to your next client
• Consistent communication with the company and clients
• Complete daily job report
• Participate in regular virtual team meetings

Down to Earth Cuisine is an equal opportunity employer. We welcome applicants from all backgrounds and experiences.

Job Tags

Local area, Remote job, Work from home, Flexible hours, Monday to Friday,

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